carrot kheer

 Recipe:

 Ingredients                                                                       

 Carrot-4 nos medium size

 Sugar -1 cup 80gms

 Milk  - 400 ml

 Cardamom-2 

 Badam-finely choped 1tsp

 Preparation:
 Chop carrot into small pieces
 Finely chopped badam
 Method:
1. Add carrot to a cooker or in a pan with little amount of milk or water and boil it.
2. Once the carrot is cooked blend it into a fine paste by adding sugar to the the puree.
3.Now add boiled or cooled milk to this carrot and sugar mixture as per your consistency
4.Add finely sliced Badam and cardamom and keep it in refrigerator

serve this healthy delicious carrot kheer to your loved ones..

fast and easy cooking for busy people out there....
My son loves this kheer, hope your kids too.....😍

Leave a comment how it turns out